A year or two ago, I treated myself to a new spindle gouge, 3/4" with a fairly flat radius (sweep?). I want another, and can't seem to find one in catalogs. Almost all are milled from bar stock, like bowl gouges.
Why the change? Do they work better?
Anyone know of a source of the "good old wide chisels?"
I feel like a neanderthal.
Walt C
Why the change? Do they work better?
Anyone know of a source of the "good old wide chisels?"
I feel like a neanderthal.
Walt C