I am about to finish some hickory and hackberry bowls. I am not sure what is the best oil for the job. I have used Danish Oil (Natural) on some projects but wondering if tung or Mahoney's Walnut oil would be a better product? Would like to keep the natural look of the wood and also make some items food safe. Would you finish the inside with a different finish than the outside? Have read a lot of articles on the subject just can't get my head around it for some reason and make a final decision. Thanks ahead of time for the input everyone!