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Sharpening bandsaw blades

Joined
May 6, 2004
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So, I am basically on the frugal side of life.
I sharpen my bandsaw blades.
I purchase good quality bi-metal blades. When they get dull, I use my micro-motor with a small disk to grind off the top edge.
I did one today. But, was thinking if I should be working in the gullet of the tooth instead. And, if so, what should I be using for a grinding wheel?
I know some of you sharpen your bandsaw blades. So, tell me your approach please.

I know re-sharpened blades do not cut curves as well. I understand that. when I grind the top edge of the tooth, I do not see which way it is angled and try and keep it the same. Straight cuts are just fine most of the time anyway.
Thanks ahead of time.
Hugh
 

hockenbery

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I sharpen blades similarly. I take the blade off mark it with a sharpie then touch eachtooth lightly to a fine wheel on the grinder.
Blades with a set I do every other tooth with one set then do every other tooth with the opposite set.
This way I can align with the set and get a rhythm going.
I use the sharpie mark to let me know I’ve finished on side.
I don’t grind the gullets. resharpened blades work well cutting blanks from wet wood.
After 2 sharpening i toss the blade.
 

john lucas

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On the quick side simply spin your blade backwards and hold a sharpening tone against it. This sharpens the outer edge of the tooth and makes them all the same height. It's called jointing on hand saws. If you sharpen the gullet be aware that your teeth have a set. Usually one left one right and one centered. To sharpen those I use chainsaw cutters in my dremel. I put a mark on the blade so I know where to stop. I sharpen all of them that point in one direction. Then shift my stance and do all of the teeth pointing the other way. When you just sharpen the gullet the blade cuts aggressively but leaves a lot of chatter marks. That's OK for roughing blanks. If you joint it after sharpening the gullet it cuts cleaner abd straighter but a little slower. I usually just joint the blade because it only takes seconds. I get these blades from my local sawyer for $12:so when I feel jointing doesn't work well enough I just toss them.
 
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I wonder how this compares to carbide over the long haul for cost? Carbide is pricey for sure, but I've never changed one due to dulling. Mostly I cut dry exotic hardwoods for segmenting as well as glued up segmented work. This is pretty hard on a non-carbide blade and I would be changing blades pretty regularly - likely weekly at least. I get years out of a carbide blade and usually change them due to a mishap rather than dulling!!!
 
Joined
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I no longer find it worthwhile to sharpen blades after learning how to make blades from coils. My blades are 133” at 3 to 4 TPI so that‘s far too many teeth to be grinding one at a time. Although I might try John’s trick of running it backwards against a stone as long as there some set left in in teeth.

I braze my blades for an 18“ Jet bandsaw for around $6 to $7 each using blade reels purchased from eBay. Here are some instructions I put together for the process.

https://www.aawforum.org/community/threads/brazing-bandsaw-blades-cut-from-coils.17511/
 
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I no longer find it worthwhile to sharpen blades after learning how to make blades from coils. My blades are 133” at 3 to 4 TPI so that‘s far too many teeth to be grinding one at a time. Although I might try John’s trick of running it backwards against a stone as long as there some set left in in teeth.
Worked great when I tried it the other day, immediate improvement in cutting performance.
 
Joined
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I was watching a bandsaw mill video on You Tube, and the guy used carbide blades from Woodmizer. They could be resharpened many times. He liked them better than the bimetal blades. Main thing I am wondering, and asked Woodmizer about was if they made those blades for more standard bandsaws. Haven't heard back from them yet. May have to bug them since the 'hobby' market is pretty big. I did get one carbide tipped blade from Lennox, but it is not able to be resharpened. The carbide tips are very small.

I have run the bandsaw backwards with a diamond card on it, and couldn't tell that I did anything to the blade. May have to try a few more times. John, what grit do you use? Since I got into flat work, I have some very fine stones....

robo hippy
 
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Mine doesn't have carbide teeth welded on, the blade looks like a std blade but it is somehow impregnated with carbide. I don't know the make, I bought it from Grizzly a while ago. Also don't know if it can be sharpened. They seem to sell them in many sizes.
 
Joined
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Thanks Everyone. Always good to find that I am not too far off the norm.
Sharp bandsaw blades cause less problems when cutting. I like that.
Same goes for chainsaws.
 
Joined
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I wonder how this compares to carbide over the long haul for cost? Carbide is pricey for sure, but I've never changed one due to dulling. Mostly I cut dry exotic hardwoods for segmenting as well as glued up segmented work. This is pretty hard on a non-carbide blade and I would be changing blades pretty regularly - likely weekly at least. I get years out of a carbide blade and usually change them due to a mishap rather than dulling!!!

I went through regular blades fast ripping hard woods. I switched to carbide and wouldn't go back. Expensive, yes, (about $130) but worth it for me.
 
Joined
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For the larger blades I use my chainsaw sharpener...

Bandsaw blade on chain sharpener.jpg
 
Joined
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Mine doesn't have carbide teeth welded on, the blade looks like a std blade but it is somehow impregnated with carbide. I don't know the make, I bought it from Grizzly a while ago. Also don't know if it can be sharpened. They seem to sell them in many sizes.
I’d love to see an up close picture of that blade Steve!

I love my carbide tipped blades….I do not cut green wood with them; I feel your pain John Lucas. Bloodwood and Purpleheart still take the edge off of them albeit not as quick as a standard blade. They do not sharpen well based on my experience.
 
Joined
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I’d love to see an up close picture of that blade Steve!

I love my carbide tipped blades….I do not cut green wood with them; I feel your pain John Lucas. Bloodwood and Purpleheart still take the edge off of them albeit not as quick as a standard blade. They do not sharpen well based on my experience.
Here is a link to the blade I bought. I've had it for a little over 1 year so far.

Best I could do for a pic with my crappy old phone
20231031_090623.jpg
 

john lucas

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I was watching a bandsaw mill video on You Tube, and the guy used carbide blades from Woodmizer. They could be resharpened many times. He liked them better than the bimetal blades. Main thing I am wondering, and asked Woodmizer about was if they made those blades for more standard bandsaws. Haven't heard back from them yet. May have to bug them since the 'hobby' market is pretty big. I did get one carbide tipped blade from Lennox, but it is not able to be resharpened. The carbide tips are very small.

I have run the bandsaw backwards with a diamond card on it, and couldn't tell that I did anything to the blade. May have to try a few more times. John, what grit do you use? Since I got into flat work, I have some very fine stones....

robo hippy
It's a fine gray wetstone. Not sure what grit but if I compare it to sandpaper probably 220 grit.
 
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