Hello! A co-worker of mine has began logging some large cherry trees and has offered me real nice sized pieces. I have taught myself turning and spindle work is fine, but bowl turning I always have a tearout problem that I cant sand out at the 3 & 9 position. My dilema is this-I have to figure out a way preserve this fresh green cherry for about 3 mos untill I can drive to the local WOODCRAFT in Rochester and get some hands on from a bowl turning course they offer.Any suggestions on what to use, and if preserving cherry at roughed out circles is able to be preserved that long? Is it economical?? Thanks for any advise. Oh yeah, Im awaiting a new gouge and round nose scraper for this project as well-want to upgrade to some good tools as the learning of grindinghas taken a toll on my china made ones. Thanks again!
Darrin
Darrin