As was mentioned in a prior thread there doesn't seem to be much past discussion regarding turning square platters. The form appeals to me and optimally I'd love to turn something large enough to function as a cheese platter for instance. That said, the possibility for personal injury due to sharp corners somewhat terrifies me. It isn't so much difficulty seeing corners at say 1,000 rpm, more so the reality of what could happen if the blank ever came off the lathe. Securely holding pieces while turning is paramount to us all and we discuss it often as we should. It's that important. Still, accidents happen. Even a precise tenon or recess can fail. A faceplate can be used while turning the outside/bottom but would be challenging to use while turning the inside/top. In addition, when turning a shallow platter, it seems difficult to stand out of the line of fire at certain points in the process. We don't want to be there. Looking at a piece of quatersawn white oak yesterday I thought how attractive a 12" x 12" square platter could look. Then the little voice inside me said "Don't do this, you need more information." Am I overreacting? Have you turned a larger square platter safely? Any sage advice is greatly appreciated!